Transparency of agricultural products

Coordinació:

Eixarcolant

Finançament:

Generalitat de Catalunya y Ministerio de Trabajo y Economía Social

Període:

January 2023-December 2024

This is a project promoted by Eixarcolant that wants to develop an evaluation system that shows the environmental, socioeconomic and fair price footprint behind the food products consumed. The evaluation and transparency system will make it possible to identify and communicate externalities (positive or negative) derived from purchasing actions. Consumers will have primary (and now non-existent) information to be able to decide what to buy. The system incorporates purchase criteria aligned with the values ​​of SSE and agroecology.